Understanding Nutrition


ISBN: 978-1-9329-2214-1  SPL 2006  
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Ideal for registered dietitians and general health, this 22" x 28" chart describes beneficial effects of protein, water, dietary fiber, calcium, carbohydrates, vitamin D, and minerals on muscle and bone development. Understanding Nutrition includes a section on smart ways to lose weight and a box that describes the changing nutrition requirements as humans age. Portion control for main food groups as well as a helpful discussion on obesity and eating disorders are presented. You can order extra frames if required. May require extra time for manufacturing more than a few frames.

  More Information  Note: Two inches larger than standard posters



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